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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
20/02/2014 |
Data da última atualização: |
20/02/2014 |
Autoria: |
ANDRIGUETTO, J. M.; MINARDI, I.; PERLY, L.; GEMAEL, A.; FLEMMING, J. S. |
Afiliação: |
José Milton Andriguetto, IBPT; Italo Minardi; Luimar Perly; Alaor Gemael, IBPT; José Sidney Flemming. |
Título: |
Normas e padrões de alimentação animal. |
Ano de publicação: |
1977 |
Fonte/Imprenta: |
Curitiba, PR : Universidade Federal do Paraná, 1977. |
Páginas: |
102 p. |
Idioma: |
Português |
Conteúdo: |
Introdução; Necessidades nutricionais das aves; Necessidades nutricionais dos suínos; Necessidades nutricionais de bovinos de leite; Necessidades nutricionais de bovinos de corte; Necessidades nutricionais dos ovinos; Necessidades nutricionais dos equinos; Necessidades nutricionais dos coelhos; Necessidades nutricionais dos animais de laboratório alimentação de camundongos: dados gerais; Alimentação de ratos: dados gerais; Alimentação de hamsters: dados gerais; Alimentação de cobaias; Necessidades nutricionais dos peixes; Necessidades nutricionais dos cães; Plantas forrageiras. |
Palavras-Chave: |
Alimentação animal; Animais; Animal de laboratório; Animal doméstico; Aves; Bovino de corte; Bovino de leite; Cachorro; Cálculo; Cão; Cobaia; Coelho; Composição; Equino; Gado de corte; gado de leite; Normas; Nutrição; Nutrição animal; Nutriente; Ovino; Padrão; Padrões; Paraná; Peixe; Planta forrageira; Ração; Rato Hamster; Ruminante; Suíno. |
Thesaurus NAL: |
Animal nutrition; Beef cattle; Bird; Composition; Dairy cattle; Dogs; Domestic animal; Equine; Feed; Feeding; Fish; Food; Forage; Laboratory animals; Nutrients; Nutrition; Plant; Rabbit; Rule; Sheep; Swine. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02368nam a2200781 a 4500 001 1002238 005 2014-02-20 008 1977 bl uuuu 00u1 u #d 100 1 $aANDRIGUETTO, J. M. 245 $aNormas e padrões de alimentação animal. 260 $aCuritiba, PR : Universidade Federal do Paraná$c1977 300 $a102 p. 520 $aIntrodução; Necessidades nutricionais das aves; Necessidades nutricionais dos suínos; Necessidades nutricionais de bovinos de leite; Necessidades nutricionais de bovinos de corte; Necessidades nutricionais dos ovinos; Necessidades nutricionais dos equinos; Necessidades nutricionais dos coelhos; Necessidades nutricionais dos animais de laboratório alimentação de camundongos: dados gerais; Alimentação de ratos: dados gerais; Alimentação de hamsters: dados gerais; Alimentação de cobaias; Necessidades nutricionais dos peixes; Necessidades nutricionais dos cães; Plantas forrageiras. 650 $aAnimal nutrition 650 $aBeef cattle 650 $aBird 650 $aComposition 650 $aDairy cattle 650 $aDogs 650 $aDomestic animal 650 $aEquine 650 $aFeed 650 $aFeeding 650 $aFish 650 $aFood 650 $aForage 650 $aLaboratory animals 650 $aNutrients 650 $aNutrition 650 $aPlant 650 $aRabbit 650 $aRule 650 $aSheep 650 $aSwine 653 $aAlimentação animal 653 $aAnimais 653 $aAnimal de laboratório 653 $aAnimal doméstico 653 $aAves 653 $aBovino de corte 653 $aBovino de leite 653 $aCachorro 653 $aCálculo 653 $aCão 653 $aCobaia 653 $aCoelho 653 $aComposição 653 $aEquino 653 $aGado de corte 653 $agado de leite 653 $aNormas 653 $aNutrição 653 $aNutrição animal 653 $aNutriente 653 $aOvino 653 $aPadrão 653 $aPadrões 653 $aParaná 653 $aPeixe 653 $aPlanta forrageira 653 $aRação 653 $aRato Hamster 653 $aRuminante 653 $aSuíno 700 1 $aMINARDI, I. 700 1 $aPERLY, L. 700 1 $aGEMAEL, A. 700 1 $aFLEMMING, J. S.
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Biblioteca Rui Tendinha (BRT) |
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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
29/12/2014 |
Data da última atualização: |
01/09/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 2 |
Autoria: |
BRASIL, G. A.; RONCHI, S. N.; NASCIMENTO, A. M.; LIMA, E. M. de.; ROMÃO, W.; COSTA, H. B. da.; SCHERER, R.; VENTURA, J. A.; LENZ, D.; BISSOLI, N. S.; ENDRINGER, D. C.; ANDRADE, T. U. de. |
Afiliação: |
Girlandia Alexandre Brasil; Silas Nascimento Ronchi; Andrews Marques do Nascimento; Ewelyne Miranda de Lima; Wanderson Romão; Helber Barcellos da Costa; Rodrigo Scherer; Jose Aires Ventura, Incaper; Dominik Lenz; Nazaré Souza Bissoli; Denise Coutinho Endringer; Tadeu Uggere de Andrade. |
Título: |
Antihypertensive Effect of Carica papaya Via a Reduction in ACE Activity and Improved Baroreflex. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
American Journal of Plant Sciences, 5, 2148-2153. 2014. |
Descrição Física: |
Planta Med. 2014 Nov ;80(17):1580-7. |
DOI: |
10.1055/s-0034-1383122 |
Idioma: |
Inglês |
Conteúdo: |
The aims of this study were to evaluate the antihypertensive effects of the standardised methanolic extract of Carica papaya, its angiotensin converting enzyme inhibitory effects in vivo, its effect on the baroreflex and serum angiotensin converting enzyme activity, and its chemical composition. The chemical composition of the methanolic extract of C. papaya was evaluated by liquid chromatography-mass/mass and mass/mass spectrometry. The angiotensin converting enzyme inhibitory effect was evaluated in vivo by Ang I administration. The antihypertensive assay was performed in spontaneously hypertensive rats and Wistar rats that were treated with enalapril (10 mg/kg), the methanolic extract of C. papaya (100 mg/kg; twice a day), or vehicle for 30 days. The baroreflex was evaluated through the use of sodium nitroprusside and phenylephrine. Angiotensin converting enzyme activity was measured by ELISA, and cardiac hypertrophy was evaluated by morphometric analysis. The methanolic extract of C. papaya was standardised in ferulic acid (203.41 ± 0.02 µg/g), caffeic acid (172.60 ± 0.02 µg/g), gallic acid (145.70 ± 0.02 µg/g), and quercetin (47.11 ± 0.03 µg/g). The flavonoids quercetin, rutin, nicotiflorin, clitorin, and manghaslin were identified in a fraction of the extract. The methanolic extract of C. papaya elicited angiotensin converting enzyme inhibitory activity. The antihypertensive effects elicited by the methanolic extract of C. papaya were similar to those of enalapril, and the baroreflex sensitivity was normalised in treated spontaneously hypertensive rats. Plasma angiotensin converting enzyme activity and cardiac hypertrophy were also reduced to levels comparable to the enalapril-treated group. These results may be associated with the chemical composition of the methanolic extract of C. papaya, and are the first step into the development of a new phytotherapic product which could be used in the treatment of hypertension. MenosThe aims of this study were to evaluate the antihypertensive effects of the standardised methanolic extract of Carica papaya, its angiotensin converting enzyme inhibitory effects in vivo, its effect on the baroreflex and serum angiotensin converting enzyme activity, and its chemical composition. The chemical composition of the methanolic extract of C. papaya was evaluated by liquid chromatography-mass/mass and mass/mass spectrometry. The angiotensin converting enzyme inhibitory effect was evaluated in vivo by Ang I administration. The antihypertensive assay was performed in spontaneously hypertensive rats and Wistar rats that were treated with enalapril (10 mg/kg), the methanolic extract of C. papaya (100 mg/kg; twice a day), or vehicle for 30 days. The baroreflex was evaluated through the use of sodium nitroprusside and phenylephrine. Angiotensin converting enzyme activity was measured by ELISA, and cardiac hypertrophy was evaluated by morphometric analysis. The methanolic extract of C. papaya was standardised in ferulic acid (203.41 ± 0.02 µg/g), caffeic acid (172.60 ± 0.02 µg/g), gallic acid (145.70 ± 0.02 µg/g), and quercetin (47.11 ± 0.03 µg/g). The flavonoids quercetin, rutin, nicotiflorin, clitorin, and manghaslin were identified in a fraction of the extract. The methanolic extract of C. papaya elicited angiotensin converting enzyme inhibitory activity. The antihypertensive effects eli... Mostrar Tudo |
Palavras-Chave: |
Carica papaya; Mamão; Rubi INCAPER 511. |
Thesaurus NAL: |
Antihypertensive; Hypertension. |
Categoria do assunto: |
Q Segurança Alimentar |
Marc: |
LEADER 03032naa a2200337 a 4500 001 1004730 005 2015-09-01 008 2014 bl uuuu u00u1 u #d 024 7 $a10.1055/s-0034-1383122$2DOI 100 1 $aBRASIL, G. A. 245 $aAntihypertensive Effect of Carica papaya Via a Reduction in ACE Activity and Improved Baroreflex.$h[electronic resource] 260 $c2014 300 $cPlanta Med. 2014 Nov ;80(17):1580-7. 520 $aThe aims of this study were to evaluate the antihypertensive effects of the standardised methanolic extract of Carica papaya, its angiotensin converting enzyme inhibitory effects in vivo, its effect on the baroreflex and serum angiotensin converting enzyme activity, and its chemical composition. The chemical composition of the methanolic extract of C. papaya was evaluated by liquid chromatography-mass/mass and mass/mass spectrometry. The angiotensin converting enzyme inhibitory effect was evaluated in vivo by Ang I administration. The antihypertensive assay was performed in spontaneously hypertensive rats and Wistar rats that were treated with enalapril (10 mg/kg), the methanolic extract of C. papaya (100 mg/kg; twice a day), or vehicle for 30 days. The baroreflex was evaluated through the use of sodium nitroprusside and phenylephrine. Angiotensin converting enzyme activity was measured by ELISA, and cardiac hypertrophy was evaluated by morphometric analysis. The methanolic extract of C. papaya was standardised in ferulic acid (203.41 ± 0.02 µg/g), caffeic acid (172.60 ± 0.02 µg/g), gallic acid (145.70 ± 0.02 µg/g), and quercetin (47.11 ± 0.03 µg/g). The flavonoids quercetin, rutin, nicotiflorin, clitorin, and manghaslin were identified in a fraction of the extract. The methanolic extract of C. papaya elicited angiotensin converting enzyme inhibitory activity. The antihypertensive effects elicited by the methanolic extract of C. papaya were similar to those of enalapril, and the baroreflex sensitivity was normalised in treated spontaneously hypertensive rats. Plasma angiotensin converting enzyme activity and cardiac hypertrophy were also reduced to levels comparable to the enalapril-treated group. These results may be associated with the chemical composition of the methanolic extract of C. papaya, and are the first step into the development of a new phytotherapic product which could be used in the treatment of hypertension. 650 $aAntihypertensive 650 $aHypertension 653 $aCarica papaya 653 $aMamão 653 $aRubi INCAPER 511 700 1 $aRONCHI, S. N. 700 1 $aNASCIMENTO, A. M. 700 1 $aLIMA, E. M. de. 700 1 $aROMÃO, W. 700 1 $aCOSTA, H. B. da. 700 1 $aSCHERER, R. 700 1 $aVENTURA, J. A. 700 1 $aLENZ, D. 700 1 $aBISSOLI, N. S. 700 1 $aENDRINGER, D. C. 700 1 $aANDRADE, T. U. de. 773 $tAmerican Journal of Plant Sciences, 5, 2148-2153. 2014.
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